This vibrant purple cabbage slaw with creamy tahini dressing is a healthy, dairy-free, gluten-free recipe that’s perfect for tacos, grain bowls, or as a clean-eating side dish.

Celebrate the season with this Bright Spring Salad, packed with fresh veggies, plant-based protein, and healthy fats. It’s a vibrant, nutrient-rich dish that’s as delicious as it is nourishing. Let me know if you’d like a version that ties it more directly to your 21-Day Body Boost™ or highlights digestion/anti-inflammatory benefits!